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Hockey, or Field Hockey as it is known in some parts of the world,
is a stick and ball game with origins dating back thousands of years.
It is traditionally played on grass, but more often these days -
especially at the top levels and in certain countries - hockey is
played on synthetic surfaces.
In hockey, two teams of 11 players compete against each other using
their 'hooked' sticks to hit, push, pass and dribble a small, hard,
usually white, ball, with one aim in mind - to score by getting
the ball into the opponents' goal.
To do that, they have to get the ball past the other team's goalkeeper,
who protects the goal, and logically, tries to keep the ball out!
As already mentioned, every team must have a goalkeeper. The other
10 players are referred to as 'field players', and are dispersed
over the field of play. The field players can be put into three
general categories - attackers, defenders and midfielders. While
no player (other than the goalkeeper) has an exclusively defined
role, the attackers are generally on attack, the defenders are generally
on defence, and the midfielders do a bit of both!
An essential skill necessary for playing hockey is the ability
to control, pass, push, stop and shoot the ball with your hockey
stick. This is known as stick work, or stick handling. It is both
beautiful and impressive to watch a player with good stick handling
skills control the ball while sprinting the length of the field,
or weave through the sticks and legs of defenders to create an open
shot.
It is important to know that the head of a hockey stick has a rounded
side (the right side) and a flat side (the left side). It is only
with the flat, left hand side of the stick that you are permitted
to play the ball.
It may seem like common sense, but it is worth mentioning that
in hockey, field players are not allowed to use their feet (or any
other parts of their bodies for that matter) to control the ball.
Only the goalkeeper is allowed to use stick, hands, feet, etc. to
stop the ball when defending in his or her own circle.
Scoring a goal in hockey is very interesting. There are only certain
ways it can be done: from a Field Goal, from a Penalty Corner, and
from a Penalty Stroke.
A field goal is a goal scored from open, continuous play. Field
goals may only be taken from the 'shooting circle', a roughly semi-circular
area in front of the opponents' goal. If a ball is hit from outside
the 'shooting circle' and goes into the goal, it does not count
as a score.
If a defending team breaks certain rules, the other team may be
awarded a 'penalty corner.' Often (but not always) penalty corners
are awarded because a team breaks a rule while defending in their
'shooting circle'.
To take a penalty corner, play is stopped to allow the teams to
take their positions in attack and defence. One attacker stands
with the ball on a designated spot on the back-line. (It's the line
that marks the shorter boundary of the field of play and on which
the goal is placed.) This player will 'push out' the ball to other
attackers, waiting to take a shot at goal. The other attackers usually
wait at the top of the shooting circle to receive the ball. But
in any case, all attackers have to be outside the shooting circle
until the penalty corner begins.
Up to five defenders (including the goalkeeper) position themselves
behind the back-line (either inside or outside of the goal) to defend
against the penalty corner. The rest of the defenders must stay
behind the centre line until the 'push out' has been taken.
The ball is 'pushed out' to the attacker waiting to receive it.
Before a shot on goal can be taken, the ball must first be stopped
outside the circle. After it is stopped, the receiver usually pushes
it back into the circle for the first shot at goal.
If the first shot is a hit (as opposed to other types of shots,
like a 'flick' or a 'scoop'), the ball must enter into the goal
at a height of no more than 460mm (or about 18 inches). It is usually
pretty easy to tell if the ball is at the right height since the
board at the back of the goal is the same height. When a goal is
successfully scored, there is a familiar sound of the ball hitting
the board, usually followed by players celebrating!
If the first shot is a 'scoop' or a 'flick' - shots that are lifted
into the air and thus usually a little slower than a hit - then
the ball can cross the goal-line at any height, as long as it is
not dangerous play.
Once the attacker on the back-line begins to push the ball out,
the defenders on the back line may move into the circle, and do
their best to keep the other team from scoring.
It's a long explanation, but in practice, it all happens very quickly,
and is exciting to watch!
A penalty stroke is a shot taken on goal by a chosen player and
defended only by the goalkeeper. (All other players must stand outside
the circle, about 23 metres/25 yards back.) A penalty stroke may
be awarded for a few reasons, the most common being an offence by
a defender in the circle to prevent the probable scoring of a goal.
The shot is taken from a spot 6.4 meters (7 yards) directly in front
of the goal. Match time is stopped when a penalty stroke is being
taken.
A regulation length hockey match lasts 70 minutes - which is broken
into two halves of 35 minutes each. The team with the most goals
at the end of the 70 minutes is the winner. It is also possible
for a match to end in a draw (or a tie). But in some matches - like
in a tournament such as the World Cup or Olympics, or in a championship
game - you must have a winner. In those cases, a match which is
tied at the end of regulation time, then goes into extra time (the
first team to score in extra time wins), and if necessary, to a
penalty stroke competition.
Courtesy: The official website of FIH - www.FIHockey.org
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